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Zour Zurprise

Contains artificial colors

These pressed hard candies are Kosher Certified and contain dextrose and corn syrup. They also include artificial flavors, several FD&C colors and titanium dioxide.

Seed-oil freeNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersDairy-freeVegetarianContains corn
$5.99 1 lb or 5 lb · lowest price at Bulk Candy Store
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Dextrose, glucose (corn syrup), citric acid, calcium stearate, tapioca dextrin, titanium dioxide, confectioners glaze, carnauba wax, artificial flavors and colors including FD&C Red 40, Yellow 5, Yellow 6, Blue 1, Red 40 Lake, Yellow 5 Lake, Yellow 6 Lake, Blue 1 Lake
Product details
ShippingIce packs for meltable itemsIce packs
“If you order a meltable item, we will automatically add a onetime charge for ice packs.” — the brand’s shipping and store pages
29 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%5
Processing · counts 25%22
Sourcing · counts 5%35
Transparency · counts 10%55
Why it scores 29
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 5 · Dextrose, 1st ingredient (added sugar, −20); Glucose, 2nd ingredient (added sugar, −20); Red 40 (synthetic dye, −15); 3 more
Processing 22 · Pressed candy with corn syrup, artificial flavors and multiple added colors
Sourcing 35 · Dextrose and corn syrup are listed; ingredient sourcing is not stated
Transparency 55 · Full ingredient list, but artificial flavors are not specified
Artificial colors
Titanium dioxide
Corn syrup
Evidence behind the Ingredients deductions
Strong evidence−40 for dextrose, glucose
Moderate, evolving−30 for red 40, yellow 5
Varies by additive−25 for titanium dioxide, artificial flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Dextrose Glucose (corn syrup) Citric acid Calcium stearate Tapioca dextrin Titanium dioxide Confectioners glaze Carnauba wax Artificial flavors and colors including FD&C Red 40 Yellow 5 Yellow 6 Blue 1 Red 40 Lake Yellow 5 Lake Yellow 6 Lake Blue 1 Lake
16 ingredients 2 to watch9 to avoid
Sourcing

Origin not disclosed on the product page.

Additives8 additives · 1 high risk
Titanium dioxide (E171)ColourHigh risk
EFSA concluded in 2021 it can no longer be considered safe (genotoxicity couldn’t be ruled out); banned in EU food since 2022.
Red 40 (Allura red) (E129)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study; in the EU it must carry a warning label.
Yellow 5 (tartrazine) (E102)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study, and can cause reactions in sensitive people; EU warning label.
Yellow 6 (sunset yellow) (E110)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study; in the EU it must carry a warning label.
Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.
Blue 1 (brilliant blue) (E133)ColourLimited risk
Synthetic dye; approved in the US and EU with few safety concerns at permitted levels, and adds no nutrition.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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