/ / Kirkland Signature Cheese Pizza Thin Crust 4 ct, 18.25 oz
Kirkland Signature Cheese Pizza Thin Crust 4 ct, 18.25 oz
Contains soybean oil
Thin-crust cheese pizza with mozzarella, provolone, Parmesan and Romano. Each serving has 2 g added sugar and 790 mg sodium; the crust contains palm and soybean oils.
$11.49 18.25 oz · lowest price at Veruca San Elijo
Price and stock checked Oct 31, 2026Key nutrition facts
310caloriesPer serving · 1/4 pizza (129g)
- Protein
- 13g▲
- Fiber
- 2g
- Added sugar
- 2g
- Sodium
- 790mg
- Saturated fat
- 6g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Crust (enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, unbleached wheat flour, palm oil, soybean oil, yeast, sugar, salt, soy flour, ascorbic acid), tomato sauce (tomato concentrate, sugar, salt, dehydrated garlic, spices, garlic puree, water, spices), granulated garlic, low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, rennet), cheese made from cow's milk (pasteurized cow's milk, salt, rennet), powdered cellulose, natamycin
On Open Food FactsNutri-Score DNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
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Ingredients
Crust (enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, unbleached wheat flour, palm oil, soybean oil, yeast, sugar, salt, soy flour, ascorbic acid) Tomato sauce (tomato concentrate, sugar, salt, dehydrated garlic, spices, garlic puree, water, spices) Granulated garlic Low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, rennet) Cheese made from cow's milk (pasteurized cow's milk, salt, rennet) Powdered cellulose Natamycin
7 ingredients 1 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 5 limited risk
Natamycin (E235)PreservativeLimited risk
An antifungal used on cheese surfaces; EFSA considers it safe at permitted levels.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.