/ / Buffalo Wing Cheese
Buffalo Wing Cheese
Contains maltodextrin
This Central Wisconsin Monterey Jack is aged 2–5 months and blended with buffalo-wing seasoning. The seasoning includes maltodextrin, corn syrup solids and flavor enhancers.
$8.45 6 oz · lowest price at Gardners Wisconsin Cheese and Sausage
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Monterey Jack cheese (pasteurized milk, cheese culture, salt, enzymes), buffalo wing seasoning (hot sauce (red peppers, vinegar, salt, garlic), sodium diacetate, hydrolyzed corn protein, maltodextrin, paprika extractives, onion powder, garlic powder, corn syrup solids, torula yeast, natural butter flavor, disodium inosinate, disodium guanylate, spices, silicon dioxide)
Product details
OriginCentral Wisconsin
“Origin: Central Wisconsin” — the product pageYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Better swapsCleaner dairy & eggs options that do the same job
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$3.00 · $0.38/oz · 73% less per oz Ingredients
Monterey Jack cheese (pasteurized milk, cheese culture, salt, enzymes) Buffalo wing seasoning (hot sauce (red peppers, vinegar, salt, garlic), sodium diacetate, hydrolyzed corn protein, maltodextrin, paprika extractives, onion powder, garlic powder, corn syrup solids, torula yeast, natural butter flavor, disodium inosinate, disodium guanylate, spices, silicon dioxide)
2 ingredients 1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 6 limited risk
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Silicon dioxide (E551)Anti-caking agentLimited risk
Approved, but EFSA noted in 2018 that data on its nano-sized particles were too limited to set a safe intake.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Disodium inosinate or guanylate (E627, E631)Flavour enhancerLimited risk
Usually paired with MSG; a source of purines, which people with gout are told to limit.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.