Rustic Bakery - Herbs de Provence
These sourdough flatbread crackers are made with organic flour, olive oil and herbs, and carry USDA Organic and CCOF certification marks. Each serving has 1 g added sugar and 260 mg sodium; contains wheat.
- Protein
- 1g
- Fiber
- 0g
- Added sugar
- 1g
- Sodium
- 260mg▼
- Saturated fat
- 0g
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Sourdough flatbread combined with a classic blend of herbs reminiscent of the South of France. Ingredients: Organic Wheat Flour, Organic Sourdough Starter (organic wheat flour, water), Organic Cane Sugar, Organic Extra Virgin Olive Oil, Sea Salt, Sel Gris, Organic Herbs de Provence (thyme, savory, oregano, parsley, marjoram, lavender) CONTAINS: Wheat Net Wt. 6 oz / 170g About Rustic Bakery: Carol LeValley & Josh Harris started R