/ / Chef's Italian Sausage Seitan Crumble (12 Pack)
Chef's Italian Sausage Seitan Crumble (12 Pack)
Contains enriched wheat flour
This vegan seitan crumble provides 15 g of protein per serving and is made with wheat, soy and spices. It contains 1 g of added sugar and lists wheat and soy as allergens.
$70.00 8 oz · lowest price at Blackbird Foods
Price and stock checked Oct 29, 2026Key nutrition facts
110caloriesPer serving · 2.5 oz (76g)
- Protein
- 15g▲
- Fiber
- <1g
- Added sugar
- 1g
- Sodium
- 320mg▼
- Saturated fat
- 0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Shoyu (Whole Soybeans, Whole Wheat, Salt, Citric Acid), Potato Starch, Brown Sugar, Salt, Garlic, Onion, Whole Fennel, Anise, Black Pepper, Sage, Paprika, Red Pepper
Product details
Shelf life60 days refrigerated or up to one year frozen
“Keep Refrigerated (60 days) or frozen (up to one year)” — the product pageShippingShips frozenShips frozen
“Ships frozen.” — the product pageYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Water Shoyu (Whole Soybeans, Whole Wheat, Salt, Citric Acid) Potato Starch Brown Sugar Salt Garlic Onion Whole Fennel Anise Black Pepper Sage Paprika Red Pepper
14 ingredients 2 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 2 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.