/ / Grass-Fed Ribeye Steak

Grass-Fed Ribeye Steak

This ribeye has a single-ingredient beef list and comes from grass-finished cattle raised on well-stewarded rangeland. The specific ranch and geographic origin for this steak aren't stated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$35.00 lowest price at Old Salt Co-op
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
80 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 20%75
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%78
Transparency · counts 15%78
Why it scores 80
Nutrition 75 · Compared with other red meats: more saturated fat (8.5 g), more protein (25 g); no added sugar per 100 g (typical values for raw beef ribeye)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Raw ribeye with beef as its only ingredient
Sourcing 78 · Grass-finished cattle and rangeland are stated; no specific ranch is tied to this steak
Transparency 78 · Single-ingredient beef list and grass-finished claim; no named source for this steak
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Premium marbled ribeye steak from grass-fed cattle, offering rich flavor and exceptional tenderness.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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