/ / Homestyle Breadcrumbs & Croutons

Homestyle Breadcrumbs & Croutons

Contains refined starches

These breadcrumbs combine rice, tapioca and potato flours and starches with olive oil and Italian herbs. They also contain sugar, xanthan gum and baking powder.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo gluten ingredientsDairy-freeContains corn
$6.99 lowest price at Allergy Free Bakery
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Gluten-Free Flour (White Rice Flour, Brown Rice Flour, Tapioca Starch, Potato Starch, Potato Flour, Pectin (Sucrose, pectin, citric acid), Xanthan Gum), Sugar, Dry Yeast, Baking Powder (sodium bicarbonate, cornstarch, sodium aluminum sulfate, monocalcium phosphate, silicon dioxide), Salt, Black Pepper, Olive Oil, Italian Seasoning (oregano, marjoram, thyme, basil, rosemary, sage), Garlic Powder, Onion Powder, Parsley
46 / 100
Poor Scored automatically
Weighted as grain productsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%46
Processing · counts 15%30
Sourcing · counts 15%35
Transparency · counts 15%65
Why it scores 46
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 46 · Sucrose, 1st ingredient (added sugar, −20); Sugar, 2nd ingredient (added sugar, −20); Added phosphates (additive, −10); 1 more
Processing 30 · Rice and potato starches, tapioca starch, xanthan gum and baking powder.
Sourcing 35 · Refined starches are key ingredients; their origins are not stated.
Transparency 65 · A detailed ingredient list names the flour blend, seasonings and baking powder.
Contains sugar
Contains refined starches
Contains xanthan gum
Evidence behind the Ingredients deductions
Strong evidence−40 for sucrose, sugar
Varies by additive−14 for added phosphates, silicon dioxide
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Gluten-Free Flour (White Rice Flour Brown Rice Flour Tapioca Starch Potato Starch Potato Flour Pectin (Sucrose, pectin, citric acid), Xanthan Gum) Sugar Dry Yeast Baking Powder (sodium bicarbonate, cornstarch, sodium aluminum sulfate, monocalcium phosphate, silicon dioxide) Salt Black Pepper Olive Oil Italian Seasoning (oregano, marjoram, thyme, basil, rosemary, sage) Garlic Powder Onion Powder Parsley
16 ingredients 5 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives6 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Silicon dioxide (E551)Anti-caking agentLimited risk
Approved, but EFSA noted in 2018 that data on its nano-sized particles were too limited to set a safe intake.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Pectin (E440)Gelling agentNo risk
A fibre from fruit; considered safe.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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