/ / Bread Croutons Sourdough organic

Bread Croutons Sourdough organic

These sourdough croutons use organic flour, water and sea salt, with an 8-year-old starter. They are slow-dried and made in Des Plaines, Illinois.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$10.00 lowest price at Artisan Real Sourdough Bread Chef Seba
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Organic flour, water, sea salt, real sourdough fermentation
70 / 100
Good Scored automatically
Weighted as grain productsLow confidence · Scored on 4 of 11 inputs, 4 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%100
Processing · counts 15%66
Sourcing · counts 15%75
Transparency · counts 15%74
Why it scores 70
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 66 · Simple sourdough ingredients, baked into bread and slow-dried
Sourcing 75 · The brand says the ingredients are organic and the croutons are made in Illinois
Transparency 74 · Complete ingredient list and specific organic, fermentation and drying claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic flour Water Sea salt Real sourdough fermentation
4 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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