/ / Pandan Cake Mix - Southeast Asian Vanilla
Pandan Cake Mix - Southeast Asian Vanilla
Contains cane sugar
This gluten-free pandan cake mix uses rice flours and pandan leaf powder. Each 24 g serving has 9 g of added sugar and includes modified tapioca starch.
$15.00 lowest price at Roots In Rice
Price and stock checked Oct 30, 2026Key nutrition facts
80caloriesPer serving · 1/12 box (24g)
- Protein
- 0g▼
- Fiber
- 2g
- Added sugar
- 9g▼
- Sodium
- 55mg
- Saturated fat
- 0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic cane sugar, rice flour, pandan leaf powder, potato starch, brown rice flour, modified tapioca starch, tapioca starch, organic vanilla bean powder (organic sugar, organic vanilla beans), baking powder (sodium bicarbonate, rice flour, cream of tartar), salt
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Ingredients
Organic cane sugar Rice flour Pandan leaf powder Potato starch Brown rice flour Modified tapioca starch Tapioca starch Organic vanilla bean powder (organic sugar, organic vanilla beans) Baking powder (sodium bicarbonate, rice flour, cream of tartar) Salt
10 ingredients 5 to watch
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 2 limited risk
Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.