/ / French's Classic Yellow Mustard 397g

French's Classic Yellow Mustard 397g

Smooth yellow mustard for sandwiches and cooking. The ingredient information provided is only a broad herbs, spices and seasoning category.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$8.79 397 g · lowest price at British Essentials
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Herbs, Spices & Seasoning
61 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%100
Processing · counts 15%55
Sourcing · counts 10%50
Transparency · counts 15%35
Why it scores 61
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 55 · Yellow mustard is a processed condiment; its actual ingredients aren't available.
Sourcing 50 · No origin or production practice is stated for this mustard.
Transparency 35 · The ingredient information is only a broad herbs, spices and seasoning category.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Herbs Spices & Seasoning
2 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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