/ / Capers - Non-Pareil Organic In Vinegar - 10.22 oz

Capers - Non-Pareil Organic In Vinegar - 10.22 oz

Contains high sodium

Organic capers preserved in vinegar, with a short two-ingredient list. Sodium is very high at 2,333 mg per 100 g.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$12.90 10.22 oz · lowest price at Flora Foods
Price and stock checked Oct 30, 2026
Key nutrition facts
7caloriesPer 100 g
Protein
0g▼
Fiber
0g▼
Added sugar
—
Sodium
2333mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Organic capers, vinegar
68 / 100
Fair Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%35
Ingredients · counts 20%100
Processing · counts 10%80
Sourcing · counts 20%75
Transparency · counts 20%70
Why it scores 68
Nutrition 35 · Compared with other canned, frozen and dried foods: more sodium (2333 mg), less fiber (0 g), less protein (0 g); no added sugar per 100 g
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 80 · Capers preserved in vinegar with only two listed ingredients
Sourcing 75 · Organic capers are stated; their growing origin isn't given
Transparency 70 · Complete two-ingredient list and organic capers are stated
2,333 mg sodium per 100 g
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic capers Vinegar
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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