/ / Wild Boar Salami 6 oz – Fabrique Delices

Wild Boar Salami 6 oz – Fabrique Delices

Contains flavorings

This wild boar salami is slow-cured for 30 days and made with garlic and black peppercorn. It contains milk powder, 1 g added sugar and 430 mg sodium per serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredientsContains dairy
$19.99 6 oz · lowest price at Grill House Culver City
Price and stock checked Oct 31, 2026
Key nutrition facts
80caloriesPer serving · 1 oz (28.5g)
Protein
8g
Fiber
0g
Added sugar
1g▼
Sodium
430mg▼
Saturated fat
2.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Wild boar (meat from feral swine - slow cured), sea salt, martini wine, flavors (including spices), nonfat dry milk powder, organic dextrose, fresh garlic, black peppercorn, lactic acid starter culture, pork or beef casing
67 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 20%49
Ingredients · counts 25%100
Processing · counts 25%55
Sourcing · counts 15%70
Transparency · counts 15%55
Why it scores 67
Nutrition 49 · Compared with other processed meats: more sodium (430 mg), more saturated fat (2.5 g); 1 g added sugar per 1 oz
Ingredients 100 · 10 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 55 · Cured whole meat with dextrose, milk powder and flavorings
Sourcing 70 · Made from feral swine; no geographic origin or raising details
Transparency 55 · Full list, but 'flavors' and pork-or-beef casing are vague
430 mg sodium per serving
1 g added sugar
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Wild boar (meat from feral swine - slow cured) Sea salt Martini wine Flavors (including spices) Nonfat dry milk powder Organic dextrose Fresh garlic Black peppercorn Lactic acid starter culture Pork or beef casing
10 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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