/ / Hengstenberg Salz-Dill Gurken
Hengstenberg Salz-Dill Gurken
Contains high salt
These dill gherkins are fermented in salt brine rather than vinegar. They contain 2.5 g salt per 100 g.
$12.99 370 g · lowest price at One Stop German Shop
Price and stock checked Oct 29, 2026Key nutrition facts
8caloriesPer 100 g
- Protein
- 0.8g
- Fiber
- —
- Added sugar
- —
- Sodium
- —
- Saturated fat
- 0.1g
From the product page
Ingredients: pickles, fermenting brine, salt, dill, mustard seeds, herbal extracts, spice extracts
On Open Food FactsNutri-Score CNOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
ShippingInsulated boxes with gel packsInsulated boxIce packs
“All fresh German sausages & meats are shipped in insulated boxes with several gel packs.” — the brand’s shipping and store pagesYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Pickles Fermenting brine Salt Dill Mustard seeds Herbal extracts Spice extracts
7 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.