/ / Premium Ceremonial Matcha (Seimei Cultivar)

Premium Ceremonial Matcha (Seimei Cultivar)

This is single-ingredient matcha made from the Seimei cultivar and grown in Yame, Fukuoka. It is shade-grown and can be used for traditional tea or matcha lattes.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$61.00 lowest price at Maison Koko
Price and stock checked Nov 1, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Matcha green tea
Product details
OriginYame, Fukuoka, Japan
“One of the finest matchas in the Maison Koko range, a rare and beautifully balanced ceremonial matcha crafted from the Seimei cultivar, found in less than 1% of all matcha produced in Japan , grown in Yame, Fukuoka, one of Japan's most esteemed tea regions.” — the product page
85 / 100
Excellent Scored automatically
Weighted as beveragesHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 35%75
Ingredients · counts 30%100
Processing · counts 10%95
Sourcing · counts 10%78
Transparency · counts 15%78
Why it scores 85
Nutrition 75 · Typical for drinks; no added sugar per 100 ml (typical values for brewed green tea)
Ingredients 100 · Single ingredient: Matcha green tea
Processing 95 · Single-ingredient matcha green tea, finely ground
Sourcing 78 · Grown in Yame and shade-grown; the brand says cultivars trace to a farm
Transparency 78 · Complete ingredient list with specific cultivar, growing region and shade-growing claim
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Matcha green tea
1 ingredient
Sourcing

Description One of the finest matchas in the Maison Koko range, a rare and beautifully balanced ceremonial matcha crafted from the Seimei cultivar, found in less than 1% of all matcha produced in Japan , grown in Yame, Fukuoka, one of Japan's most esteemed tea regions. This is a matcha of quiet refinement. Shade-grown to develop a vibrant, luminous green colour and finely ground to achieve a silky smooth texture and a frothy, clean finish. It opens with a soft, clean aroma before revealing a well-rounded flavou

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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