/ / Kühne Traditional German Barrel Sauerkraut, 28.5 oz (810g) Glass Jar
Kühne Traditional German Barrel Sauerkraut, 28.5 oz (810g) Glass Jar
Contains high sodium
Made with cabbage and salt and traditionally barrel-fermented. It is pasteurized, so it may have fewer live cultures than raw sauerkraut, and each 85 g serving has 440 mg sodium.
$8.99 28.5 oz (810 g) · lowest price at Real Prime Deals
Price and stock checked Oct 29, 2026Key nutrition facts
29caloriesPer serving · 1/2 cup (85g)
- Protein
- 1g
- Fiber
- 2g▼
- Added sugar
- —
- Sodium
- 440mg▼
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: White cabbage, salt
On Open Food FactsNutri-Score BNOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
Shelf life5 to 7 days refrigerated after opening
“Once opened, transfer any leftover sauerkraut to an airtight container and refrigerate it, and aim to use it within about 5 to 7 days for the best texture and flavor.” — the product pagePackagingGlass jarGlass
“28.5 oz (810 g) glass jar — a generous pantry size in BPA-free glass packaging” — the product pageYour diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $0.32/oz here
Ceres Organics Sauerkraut - 680g
81+2
$4.00 · $0.17/oz · 47% less per ozKroger Shredded Sauerkraut 14.5 oz
76−3
$3.98 · $0.27/oz · 13% less per oz Ingredients
White cabbage Salt
2 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.