/ / Sweet Cream Frosting Mix

Sweet Cream Frosting Mix

Contains date sugar

This four-ingredient frosting mix uses organic date sugar and vanilla bean powder. Each tablespoon has 11 g total sugars and 0 g added sugars on the label.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$9.99 lowest price at Eat G.A.N.G.S.T.E.R. Shop
Price and stock checked Oct 30, 2026
Key nutrition facts
60caloriesPer serving · 1 TBSP Dry Mix (15g)
Protein
0g▼
Fiber
0g▼
Added sugar
0g
Sodium
60mg
Saturated fat
0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Date Sugar, Tapioca Flour, Sea Salt, Organic Vanilla Bean Powder
73 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 30%75
Ingredients · counts 30%80
Processing · counts 25%60
Sourcing · counts 5%75
Transparency · counts 10%75
Why it scores 73
Nutrition 75 · Compared with other snacks and sweets: less saturated fat (0 g), less fiber (0 g), less protein (0 g); no added sugar per 1 TBSP Dry Mix
Ingredients 80 · Date sugar, 1st ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · A four-ingredient dry mix with date sugar and tapioca flour
Sourcing 75 · Organic date sugar and vanilla; ingredient origins aren't stated
Transparency 75 · Complete ingredient list and organic ingredients are stated
11 g total sugars per tablespoon
Evidence behind the Ingredients deductions
Strong evidence−20 for date sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic Date Sugar Tapioca Flour Sea Salt Organic Vanilla Bean Powder
4 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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