/ / Russian Osetra Malossol Black Caviar – Classic Golden Sturgeon Roe

Russian Osetra Malossol Black Caviar – Classic Golden Sturgeon Roe

Sturgeon roe and sea salt are the only listed ingredients. It is described as sustainably farm-raised in Israeli aquaculture facilities.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains fish
$70.00 lowest price at Caviar Malosol
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Sturgeon roe, sea salt
Product details
OriginIsrael
“Sustainably farm-raised in pristine Israeli aquaculture facilities, this caviar is carefully harvested and prepared using the traditional “malossol” method meaning “little salt” to maintain the roe’s natural purity, delicate aroma, and full-bodied flavor profile.” — the product page
Shelf life4–6 weeks unopened and refrigerated; 2–3 days after opening
“When unopened and refrigerated, Russian Osetra typically lasts 4–6 weeks. Once opened, it should be consumed within 2–3 days for optimal freshness.” — the product page
71 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsLow confidence · Scored on 4 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 5%100
Processing · counts 5%75
Sourcing · counts 55%75
Transparency · counts 15%75
Why it scores 71
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 75 · Sturgeon roe is lightly salted using the traditional malossol method
Sourcing 75 · The product is described as sustainably farm-raised in Israeli aquaculture
Transparency 75 · Complete ingredient list with stated Israeli farm-raising
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Sturgeon roe Sea salt
2 ingredients
Sourcing

Russian Osetra Malossol Caviar is a premium black caviar sourced from Acipenser gueldenstaedtii (Russian Sturgeon), a species celebrated for producing some of the most sought-after roe in the world. Sustainably farm-raised in pristine Israeli aquaculture facilities, this caviar is carefully harvested and prepared using the traditional “malossol” method meaning “little salt” to maintain the roe’s natural purity, delicate aroma, and full-bodied flavor profile. Renowned for its rich, nutty taste and smooth, buttery texture, Russian Osetra features large, glossy pearls ranging in color f

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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