/ / Steak House Rub

Steak House Rub

Contains sugar

A savory blend of sea salt, chili, garlic, onion and herbs. Sugar is also included.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$8.95 lowest price at Olive Cart
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Sea salt, sugar, chili, garlic, onion, oregano, thyme, celery seed, black pepper
74 / 100
Good Scored automatically
Weighted as salt, spices, baking staplesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 5%50
Ingredients · counts 45%80
Processing · counts 20%85
Sourcing · counts 10%50
Transparency · counts 20%65
Why it scores 74
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 80 · Sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 85 · Sea salt, sugar and dried herbs blended as a seasoning
Sourcing 50 · No origin or growing practices are stated
Transparency 65 · Full ingredient list; no origin or production claims
Contains sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Sea salt Sugar Chili Garlic Onion Oregano Thyme Celery seed Black pepper
9 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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