/ / Smash Kitchen Organic Spicy Brown Mustard, 12 fl oz

Smash Kitchen Organic Spicy Brown Mustard, 12 fl oz

This USDA Organic mustard is made with stone-ground mustard seeds, vinegar, water and sea salt. It has 80 mg sodium per teaspoon.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$4.95 12 fl oz · lowest price at Beef Sells
Price and stock checked Oct 30, 2026
Key nutrition facts
0caloriesPer serving · 1 tsp (5g)
Protein
0g
Fiber
—
Added sugar
—
Sodium
80mg▼
Saturated fat
—
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic whole mustard seed, organic distilled white vinegar, filtered water, sea salt
79 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesMedium confidence · Scored on 8 of 11 inputs, 2 claims verified
Nutrition · counts 35%63
Ingredients · counts 25%100
Processing · counts 15%70
Sourcing · counts 10%86
Transparency · counts 15%88
Why it scores 79
Nutrition 63 · Compared with other ready meals and sauces: more sodium (80 mg); no added sugar per 1 tsp
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 70 · Stone-ground mustard with vinegar, water and salt
Sourcing 86 · USDA Organic certification; no specific origin stated
Transparency 88 · Complete ingredient list and USDA Organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic whole mustard seed Organic distilled white vinegar Filtered water Sea salt
4 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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