/ / Cookie Butter Toffee Crunch Peanut Butter
Cookie Butter Toffee Crunch Peanut Butter
Contains soybean oil
This sweet peanut butter has 9 g protein and 3 g sugar per serving. It also contains soybean and palm oils, corn syrup, artificial color and polysorbate 60.
$15.99 lowest price at American Dream Nut Butter
Price and stock checked Oct 29, 2026Key nutrition facts
160caloriesPer serving · 2 Tbsp (28g)
- Protein
- 9g▲
- Fiber
- 2g
- Added sugar
- 2g▼
- Sodium
- 60mg▼
- Saturated fat
- 1.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Roasted peanuts, whey protein (whey protein isolate, natural flavors, stevia), gluten free chocolate graham crackers (pea starch, palm oil, brown rice flour, potato starch, brown sugar, sweet rice flour, tapioca starch, sugar, cocoa powder, rice bran, molasses, tapioca syrup, salt, sodium bicarbonate, pea protein, natural flavor, pea fiber, sunflower lecithin, cornstarch, inulin, mono calcium phosphate, cellulose, guar gum), black raspberry frosting (sugar, palm oil, soybean oil, mono and diglycerides, polysorbate 60, corn syrup, artificial color, salt)
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Ingredients
Roasted peanuts Whey protein (whey protein isolate, natural flavors, stevia) Gluten free chocolate graham crackers (pea starch, palm oil, brown rice flour, potato starch, brown sugar, sweet rice flour, tapioca starch, sugar, cocoa powder, rice bran, molasses, tapioca syrup, salt, sodium bicarbonate, pea protein, natural flavor, pea fiber, sunflower lecithin, cornstarch, inulin, mono calcium phosphate, cellulose, guar gum) Black raspberry frosting (sugar, palm oil, soybean oil, mono and diglycerides, polysorbate 60, corn syrup, artificial color, salt)
4 ingredients 1 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives10 additives · 2 moderate risk
Polysorbate 80 (E433)EmulsifierModerate risk
Mouse studies (Nature, 2015) linked it to gut-lining inflammation and changes in gut bacteria.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.