/ / Odyssey Feta Crumbled Traditional Nat 12/4Oz [KEHE #2405724]

Odyssey Feta Crumbled Traditional Nat 12/4Oz [KEHE #2405724]

Contains potato starch

Crumbled feta made with pasteurized milk, salt, cheese culture, enzymes and potato starch. It is made in Wisconsin and contains milk.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$34.19 4 oz · lowest price at San Juan Islands Provisions
Price and stock checked Oct 29, 2026
Key nutrition facts
70caloriesPer serving · 1oz (28g/about 2 tbsp)
Protein
6g
Fiber
0g
Added sugar
0g
Sodium
340mg▼
Saturated fat
2.5g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pasteurized milk, salt, cheese culture, enzymes, potato starch
On Open Food FactsNutri-Score ENOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
72 / 100
Good Scored automatically
Weighted as dairyMedium confidence · Scored on 11 of 11 inputs
Nutrition · counts 30%62
Ingredients · counts 20%100
Processing · counts 15%65
Sourcing · counts 20%70
Transparency · counts 15%65
Why it scores 72
Nutrition 62 · Compared with other cheeses: more sodium (340 mg), less saturated fat (2.5 g); no added sugar per 1oz
Ingredients 100 · 5 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Crumbled feta with potato starch; otherwise a short cheese ingredient list
Sourcing 70 · Made in Wisconsin by master cheese makers
Transparency 65 · Complete ingredient list; Wisconsin-made claim, with no farm or milk origin named
Contains potato starch
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pasteurized milk Salt Cheese culture Enzymes Potato starch
5 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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