/ / Original Wild Salmon Jerky - 90g
Original Wild Salmon Jerky - 90g
Contains potassium sorbate
Wild-caught Pacific salmon jerky provides 3 g of protein per 8 g stick. It contains sugar, soybeans, wheat, vegetable oil and potassium sorbate, despite the no-preservatives claim.
$9.00 90 g · lowest price at UCANADA
Price and stock checked Nov 1, 2026Key nutrition facts
25caloriesPer serving · Per 1 stick (8 g)
- Protein
- 3g▲
- Fiber
- 0g
- Added sugar
- —▼
- Sodium
- 40mg▲
- Saturated fat
- 0.1g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Minced Chum Salmon, Sugar, Salt, Soybeans, Wheat, Yeast, Vegetable Oil, Natural Wood Smoke, Spices, Colour, Potassium Sorbate, Sodium Ascorbate
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $2.83/oz here
Kangaroo Jerky
66+7
$2.25 · $0.030/oz · 99% less per ozCountry Archer Jerky, Grass-Fed Beef Stick, Original, 1 oz (28 g)
69+10
$2.07 · $2.07/oz · 27% less per oz Ingredients
Minced Chum Salmon Sugar Salt Soybeans Wheat Yeast Vegetable Oil Natural Wood Smoke Spices Colour Potassium Sorbate Sodium Ascorbate
12 ingredients 1 to watch1 to avoid
Sourcing
Wild-caught Pacific salmon jerky offers a clean, high-protein, and flavorful snack with no preservatives.
Additives4 additives · 3 limited risk
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.