Grass-Fed Porterhouse Steak
This porterhouse steak has beef as its only ingredient. The brand says its beef is U.S.-raised, pasture-raised, and grass-fed and finished.
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The epitome of steakhouse luxury, our Grass-Fed Porterhouse Steak offers the best of both worlds: a tender filet on one side and a flavorful New York strip on the other. Sourced from cattle that roam freely on nutrient-rich pastures, this steak is a testament to the superior taste and texture that only grass-fed beef can provide. Perfect for grilling to perfection, our Porterhouse Steak is a must-have for any meat lover seeking a sumptuous dining experience. Our Grass-Fed Porterhouse Steak is not only indulgent but also a healthier option.
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.