/ / Bianco DiNapoli Organic Tomato Sauce (15oz)

Bianco DiNapoli Organic Tomato Sauce (15oz)

Contains citric acid

Made with California-grown organic tomatoes, sea salt, red pepper and citric acid, and packed within hours of harvest. Each 1/4-cup serving has 220 mg sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$6.49 15 oz · lowest price at BrickOvenBaker
Price and stock checked Oct 29, 2026
Key nutrition facts
25caloriesPer serving · 1/4 cup (63g)
Protein
1g
Fiber
1g
Added sugar
0g
Sodium
220mg▲
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Tomato Puree, Sea Salt, Organic Red Pepper, Citric Acid
Product details
Packaging100% recyclable steel cansRecyclable
“Certified USDA Organic and Kosher , it comes in BPA-free, 100% recyclable steel cans —ready for fast, high-quality pasta, braises, and pizza.” — the product page
89 / 100
Excellent Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 35%83
Ingredients · counts 25%100
Processing · counts 15%82
Sourcing · counts 10%87
Transparency · counts 15%90
Why it scores 89
Nutrition 83 · Compared with other ready meals and sauces: less sodium (220 mg); no added sugar per 1/4 cup
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 82 · Tomato puree with sea salt, red pepper and citric acid
Sourcing 87 · Certified organic; California-grown tomatoes are stated
Transparency 90 · Complete ingredient list, organic certification and California origin
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic Tomato Puree Sea Salt Organic Red Pepper Citric Acid
4 ingredients
Sourcing

Origin not disclosed on the product page.

Additives1 additive · no risk
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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