/ / Castrovinci Anchovy Fillets in Olive Oil - 1.7oz

Castrovinci Anchovy Fillets in Olive Oil - 1.7oz

Anchovy fillets are packed with olive oil, salt and salted capers. The product is described as Mediterranean and hand-filleted using traditional Sicilian methods.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains fish
$6.50 1.7 oz · lowest price at Au Marche, the European Market
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Anchovy Fillets 44% (Anchovies 84%, Salt 16%), Olive Oil 44%, Salted Cappers
67 / 100
Fair Scored automatically
Weighted as fresh meat, fish, eggsLow confidence · Scored on 4 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 5%100
Processing · counts 5%65
Sourcing · counts 55%70
Transparency · counts 15%70
Why it scores 67
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Salted anchovies preserved in olive oil with capers
Sourcing 70 · Mediterranean origin and hand-filleting methods are stated
Transparency 70 · Complete ingredient list and Mediterranean origin are stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Anchovy Fillets 44% (Anchovies 84%, Salt 16%) Olive Oil 44% Salted Cappers
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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