/ / Manuka Health UMF 20+ MGO 850+ Raw Manuka Honey from New Zealand

Manuka Health UMF 20+ MGO 850+ Raw Manuka Honey from New Zealand

Raw, unpasteurized New Zealand mānuka honey with UMF 20+ and MGO 850+ ratings. A tablespoon has 12 g sugar, listed as 12 g added sugar.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$59.88 lowest price at AiHomeCamera
Price and stock checked Oct 29, 2026
Key nutrition facts
45caloriesPer serving · 1 Tbsp (15g)
Protein
0g
Fiber
—
Sugar
12g
Sodium
0mg
Saturated fat
—
From the product label
Ingredients: Monofloral MGO 850+ Mānuka honey
On Open Food FactsNutri-Score DTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
OriginNew Zealand
“Country of origin: New Zealand” — the product page
86 / 100
Excellent Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 10 of 11 inputs, 4 claims verified
Nutrition · counts 30%75
Ingredients · counts 25%100
Processing · counts 15%97
Sourcing · counts 20%80
Transparency · counts 10%80
Why it scores 86
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 1 Tbsp
Ingredients 100 · Single ingredient: Monofloral MGO 850+ Mānuka honey
Processing 97 · Raw, unpasteurized honey with one listed ingredient
Sourcing 80 · New Zealand origin, raw honey and UMF certification are stated
Transparency 80 · One listed ingredient, origin and UMF quality claims are stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Monofloral MGO 850+ Mānuka honey
1 ingredient 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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