/ / Freeze Dried Vegan Ice Cream Dessert - Vanilla

Freeze Dried Vegan Ice Cream Dessert - Vanilla

Contains added sugars

This freeze-dried vanilla dessert has a pea-protein base and real vanilla bean seeds. Each 28 g serving has 10 g added sugar, and it is made on equipment that also processes several allergens.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesVegetarianLow sodium
$7.99 1 oz, 2.5 oz, 6.5 oz, 1 lb · lowest price at Arctic Farms
Price and stock checked Oct 30, 2026
Key nutrition facts
140caloriesPer serving · 1/2 Cup (28g)
Protein
1g
Fiber
2g
Added sugar
10g▼
Sodium
70mg
Saturated fat
5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: PeaMilk (Water, Pea Protein), Pure Cane Sugar, Tapioca Syrup Solids, Coconut Oil, Tapioca Fiber, Cellulose, Guar Gum, Locust Bean Gum, Vanilla Extract, Vanilla Bean Seeds, Natural Flavors, Salt, Xanthan Gum
38 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%28
Ingredients · counts 30%50
Processing · counts 25%30
Sourcing · counts 5%50
Transparency · counts 10%50
Why it scores 38
Nutrition 28 · Compared with other snacks and sweets: more saturated fat (5 g); 10 g added sugar per 1/2 Cup
Ingredients 50 · Cane sugar, 2nd ingredient (added sugar, −20); Tapioca syrup, 3rd ingredient (added sugar, −20); Tapioca fiber (refined starch, −6); 1 more
Processing 30 · Freeze-dried dessert with added sugar, natural flavors and multiple gums
Sourcing 50 · Ingredient origins and growing practices aren't stated
Transparency 50 · Complete ingredient list, but natural flavors are unspecified
10 g added sugar per serving
Contains natural flavors and gums
Evidence behind the Ingredients deductions
Strong evidence−46 for cane sugar, tapioca syrup, tapioca fiber
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
PeaMilk (Water, Pea Protein) Pure Cane Sugar Tapioca Syrup Solids Coconut Oil Tapioca Fiber Cellulose Guar Gum Locust Bean Gum Vanilla Extract Vanilla Bean Seeds Natural Flavors Salt Xanthan Gum
13 ingredients 6 to watch
Sourcing

🍦 Freeze‑Dried Vegan Ice Cream — Vanilla All the indulgence of real ice cream. None of the dairy. A premium, plant‑based, shelf‑stable dessert made from ultra‑creamy dairy‑free vanilla bean ice cream and transformed into a light, crisp, melt‑in‑your‑mouth bite. Arctic Farms Freeze‑Dried Vegan Ice Cream captures the rich, decadent indulgence of classic vanilla bean—built on a smooth plant‑protein (pea) base and flecked with real vanilla bean seeds—and preserves it in a crisp, airy

Additives5 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Locust bean gum (E410)ThickenerNo risk
A fibre from carob seeds; EFSA found no safety concern in 2017.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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