/ / Pickled Green Beans

Pickled Green Beans

Contains high sodium

Green beans are pickled with garlic, jap peppers and fresh dill for a spicy crunch. Each serving has 450 mg of sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$10.99 16 oz · lowest price at Durbin Farms Market
Price and stock checked Oct 30, 2026
Key nutrition facts
15caloriesPer serving · About 5 pieces (28g)
Protein
1g
Fiber
<1g▼
Added sugar
0g
Sodium
450mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Green beans, distilled vinegar, water, salt, garlic, jap peppers, fresh dill weed
64 / 100
Fair Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%41
Ingredients · counts 20%100
Processing · counts 10%82
Sourcing · counts 20%50
Transparency · counts 20%65
Why it scores 64
Nutrition 41 · Compared with other canned, frozen and dried foods: more sodium (450 mg), less fiber (0.5 g); no added sugar per About 5 pieces
Ingredients 100 · 7 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 82 · Green beans pickled with vinegar, water, salt and seasonings
Sourcing 50 · No origin or growing practices stated for the green beans
Transparency 65 · Complete ingredient list, with no specific sourcing claims
450 mg sodium per serving
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Green beans Distilled vinegar Water Salt Garlic Jap peppers Fresh dill weed
7 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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