/ / Biona Yoghurt Rice Cakes 100g

Biona Yoghurt Rice Cakes 100g

Contains cane sugar

Wholegrain rice cakes with a 50% yoghurt coating and certified organic ingredients. They contain 17 g of sugars per 100 g; the facility also handles soya and sesame.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains dairy
$5.00 100 g · lowest price at Quickvit
Price and stock checked Oct 31, 2026
Key nutrition facts
492caloriesPer 100 g
Protein
5.7g
Fiber
1.7g▼
Added sugar
—▼
Sodium
20mg▲
Saturated fat
12g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Wholegrain rice (50%), yoghurt coating (50%) (cocoa butter, raw cane sugar, yoghurt powder, whole milk powder, whey powder, citric acid)
68 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%60
Ingredients · counts 30%80
Processing · counts 25%55
Sourcing · counts 5%85
Transparency · counts 10%75
Why it scores 68
Nutrition 60 · Compared with other snacks and sweets: less sodium (20 mg), more saturated fat (12 g); 17 g added sugar per 100g
Ingredients 80 · Cane sugar, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 55 · Rice cakes are half coated with a sweetened yoghurt coating
Sourcing 85 · Certified organic ingredients; no origin or farm is named
Transparency 75 · Full ingredient list and certified organic ingredient claim
17 g sugars per 100 g
Evidence behind the Ingredients deductions
Strong evidence−20 for cane sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Wholegrain rice (50%) Yoghurt coating (50%) (cocoa butter, raw cane sugar, yoghurt powder, whole milk powder, whey powder, citric acid)
2 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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