/ / Sweet & Creamy Coffee Creamer
Sweet & Creamy Coffee Creamer
Contains titanium dioxide
This dairy-free creamer uses erythritol, stevia and monk fruit for sweetness. It also contains natural flavors, titanium dioxide color and several gums.
$5.99 12 oz · lowest price at Walden Farms
Price and stock checked Oct 30, 2026Key nutrition facts
0caloriesPer serving · 1 tbsp (15mL)
- Protein
- 0g
- Fiber
- <1g
- Added sugar
- 0g
- Sodium
- 0mg
- Saturated fat
- —
From the product label
Ingredients: Water, Gum Acacia, Cellulose Gel, Natural Flavors, Titanium Dioxide (Color), Erythritol, Xanthan Gum, Pectin, Konjac, Lactic Acid, Stevia Leaf Extract, Monk Fruit Extract, Citric Acid
On Open Food FactsNutri-Score ANOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
ShippingSpecial insulated packaging for heat-sensitive itemsInsulated box
“Heat sensitive items requiring special insulated packaging ship Monday through Wednesday.” — the brand’s shipping and store pagesYour diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Water Gum Acacia Cellulose Gel Natural Flavors Titanium Dioxide (Color) Erythritol Xanthan Gum Pectin Konjac Lactic Acid Stevia Leaf Extract Monk Fruit Extract Citric Acid
13 ingredients 3 to watch
Sourcing
Here at Walden Farms we’ve created the creamiest zero calorie coffee creamer that’ll have your taste buds humming. It’s naturally flavored with a touch of sweetness and is dairy free so it’s easier on your stomach. Add a splash to your favorite beverages like coffee, tea and smoothies. Calorie Free Cholesterol Free Fat Free 0g Net Carbs per serving Sugar Free Dairy Free Gluten Free Vegan Kosher Keto Friendly
Additives10 additives · 1 high risk
Titanium dioxide (E171)ColourHigh risk
EFSA concluded in 2021 it can no longer be considered safe (genotoxicity couldn’t be ruled out); banned in EU food since 2022.Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Gum arabic (acacia) (E414)ThickenerNo risk
A natural tree-sap fibre; EFSA found no safety concern in 2017.Pectin (E440)Gelling agentNo risk
A fibre from fruit; considered safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.