/ / Zero Calorie Pear & White Balsamic Vinaigrette Dressing

Zero Calorie Pear & White Balsamic Vinaigrette Dressing

Contains natural flavors

This dressing lists 0 calories and 0 g sugar per 2-tablespoon serving. It contains natural flavors, gums and several sweeteners, with 260 mg sodium per serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesKosher
$5.99 12 oz · lowest price at Walden Farms
Price and stock checked Oct 30, 2026
Key nutrition facts
0caloriesPer serving · 2 tbsp (30mL)
Protein
0g
Fiber
<1g
Added sugar
0g
Sodium
260mg
Saturated fat
—
From the product label
Ingredients: Water, salt, white distilled vinegar, white balsamic vinegar (white wine vinegar, concentrated grape must), natural flavors, xanthan gum, propylene glycol alginate (algae extract), monk fruit juice concentrate, erythritol, sodium citrate, apple color extract, vitamin C (ascorbic acid), onion, white pepper, gellan gum, garlic, stevia leaf extract, tartaric acid
On Open Food FactsNutri-Score CNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
ShippingSpecial insulated packaging for heat-sensitive itemsInsulated box
“Heat sensitive items requiring special insulated packaging ship Monday through Wednesday.” — the brand’s shipping and store pages
66 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%76
Ingredients · counts 25%88
Processing · counts 15%30
Sourcing · counts 10%50
Transparency · counts 15%50
Why it scores 66
Nutrition 76 · Typical for ready meals and sauces; no added sugar per 2 tbsp
Ingredients 88 · Propylene glycol (additive, −4); Erythritol (additive, −4); Natural flavours (additive, −4)
Processing 30 · Formulated dressing with gums, flavorings and multiple sweeteners
Sourcing 50 · Ingredient origins and production practices aren't stated
Transparency 50 · Full ingredient list, but natural flavors are unspecified
260 mg sodium per 2 tbsp
Contains natural flavors and gums
Evidence behind the Ingredients deductions
Varies by additive−12 for propylene glycol, erythritol, natural flavours
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Water Salt White distilled vinegar White balsamic vinegar (white wine vinegar, concentrated grape must) Natural flavors Xanthan gum Propylene glycol alginate (algae extract) Monk fruit juice concentrate Erythritol Sodium citrate Apple color extract Vitamin C (ascorbic acid) Onion White pepper Gellan gum Garlic Stevia leaf extract Tartaric acid
18 ingredients 3 to watch
Sourcing

Made from aged organic white vinegar and our signature blend of herbs and spices, Walden Farms Pear and White Balsamic Vinaigrette Dressing is refreshingly delicious, for real! Perfect for dining al fresco! Calorie Free Fat Free Sugar Free 0g Net Carbs per serving Dairy Free Cholesterol Free Gluten Free Vegan Kosher Keto Friendly

Additives8 additives · 3 limited risk
Propylene glycol (E1520)CarrierLimited risk
Solvent for flavourings; considered safe in small amounts, with an acceptable daily intake set by EFSA.
Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Gellan gum (E418)ThickenerNo risk
Made by fermentation; EFSA found no safety concern in 2018.
Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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