/ / Obleas Taro

Obleas Taro

Contains stevia

These taro wafers use amaranth and buckwheat flour and have 0 g sugar per package. They contain stevia and may contain almonds and walnuts.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$3.59 lowest price at Conscious Snack
Price and stock checked Oct 29, 2026
Key nutrition facts
42caloriesPer serving · 30g(1 package)
Protein
6g▲
Fiber
3g
Added sugar
0g
Sodium
0mg▲
Saturated fat
0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Amaranth flour, buckwheat flour, amaranth cereal, vanilla, taro powder, stevia
85 / 100
Excellent Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%100
Ingredients · counts 30%100
Processing · counts 25%65
Sourcing · counts 5%50
Transparency · counts 10%65
Why it scores 85
Nutrition 100 · Compared with other snacks and sweets: less sodium (0 mg), less saturated fat (0 g), more protein (6 g); no added sugar per 30g
Ingredients 100 · 6 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · A short flour-and-grain wafer recipe with stevia and taro powder
Sourcing 50 · No origin or growing practices are stated
Transparency 65 · Complete ingredient list; no specific origin or growing claims
May contain almonds and walnuts
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Amaranth flour Buckwheat flour Amaranth cereal Vanilla Taro powder Stevia
6 ingredients
Sourcing

Origin not disclosed on the product page.

Additives1 additive · no risk
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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