/ / Chickapea Pasta Organic Shells 8 Oz (Pack of 6)

Chickapea Pasta Organic Shells 8 Oz (Pack of 6)

Made with organic yellow pea and chickpea flours, with 13 g protein and 5 g fiber per serving. It is gluten free and vegan.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$37.99 8 oz · lowest price at Universo Brands
Price and stock checked Oct 29, 2026
Key nutrition facts
200caloriesPer serving · 2oz (56g)
Protein
13g▲
Fiber
5g
Added sugar
0g
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic yellow pea flour, organic chickpea flour
On Open Food FactsNOVA 1Unprocessed or minimally processedTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
85 / 100
Excellent Scored automatically
Weighted as grain productsMedium confidence · Scored on 10 of 11 inputs
Nutrition · counts 35%77
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%85
Transparency · counts 15%85
Why it scores 85
Nutrition 77 · Compared with other grain foods: less whole grain (0%), more protein (13 g); no added sugar per 2oz
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Two flour ingredients make a simple pasta.
Sourcing 85 · USDA Organic certification; no farm or growing origin stated.
Transparency 85 · Complete two-ingredient list and USDA Organic certification.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic yellow pea flour Organic chickpea flour
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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