/ / Spicely Organics - Organic Mustard Seed - Brown 2.4 oz (Pack of 3)

Spicely Organics - Organic Mustard Seed - Brown 2.4 oz (Pack of 3)

Brown mustard seed with organic certification. The pack contains three 2.4 oz units.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$29.99 2.4 oz (Pack of 3) · lowest price at Universo Brands
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Organic mustard seed (brown)
93 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%99
Sourcing · counts 10%85
Transparency · counts 20%85
Why it scores 93
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · Single ingredient: Organic mustard seed (brown)
Processing 99 · Single-ingredient brown mustard seed
Sourcing 85 · Organic certification; no farm or origin named
Transparency 85 · Complete ingredient list and organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Similar, for lessSame kind of food, scoring about as well or better, for less than $4.17/oz here
Ayurvedic InstituteCumin Seed (1 oz)
93Same score
$1.50 · $1.50/oz · 64% less per oz
Ingredients
Organic mustard seed (brown)
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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