/ / 4505 Meats Jalapeno Cheddar Chicharrones-1.1 oz.-12/Case

4505 Meats Jalapeno Cheddar Chicharrones-1.1 oz.-12/Case

Contains organic sugar

Pork rinds seasoned with cheddar cheese powder and jalapeño. They contain organic sugar; the product description states 7+ grams of protein and zero carbs per serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains dairy
$28.79 1.1 oz · lowest price at Round Eye Supply
Price and stock checked Oct 31, 2026
Key nutrition facts
—caloriesPer serving (size not printed)
Protein
7g
Fiber
—
Added sugar
—
Sodium
—
Saturated fat
—
From the product page
Ingredients: Pork skins, cheddar cheese powder (malt, salt, cultures, enzymes), salt, jalapeño powder, organic sugar, rendered pork fat
67 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 2 of 11 inputs
Nutrition · counts 30%50
Ingredients · counts 30%92
Processing · counts 25%60
Sourcing · counts 5%50
Transparency · counts 10%65
Why it scores 67
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 92 · Sugar, 5th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 60 · Pork skins with a short seasoning list and added sugar
Sourcing 50 · No origin or animal-raising practice is stated.
Transparency 65 · Complete ingredient list, but no origin or production details.
Contains organic sugar
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pork skins Cheddar cheese powder (malt, salt, cultures, enzymes) Salt Jalapeño powder Organic sugar Rendered pork fat
6 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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