/ / Bob's Red Mill Natural Foods Inc Gluten Free Vanilla Cake Mix-25 lb.

Bob's Red Mill Natural Foods Inc Gluten Free Vanilla Cake Mix-25 lb.

Contains sugar

This gluten-free mix includes whole grain sorghum flour. It has 24 g of added sugar per 1/4-cup serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesGluten-free (label)Dairy-freeContains corn
$69.14 25 lb · lowest price at Round Eye Supply
Price and stock checked Oct 30, 2026
Key nutrition facts
190caloriesPer serving · 1/4 cup (50g)
Protein
0g
Fiber
1g
Added sugar
24g
Sodium
240mg
Saturated fat
0g
From the product label
Ingredients: Sugar, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Baking Powder (Monocalcium Phosphate, Bicarbonate Of Soda, Cornstarch), Sea Salt, Xanthan Gum, And Natural Vanilla Powder (Sugar, Cornstarch, Vanilla Extract)
57 / 100
Fair Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 5%50
Ingredients · counts 45%70
Processing · counts 20%30
Sourcing · counts 10%35
Transparency · counts 20%65
Why it scores 57
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 70 · Sugar, 1st ingredient (added sugar, −20); Added phosphates (additive, −10); no dyes or artificial sweeteners
Processing 30 · Cake mix with sugar, starches and xanthan gum
Sourcing 35 · Refined sugar and starches; ingredient origins aren't stated
Transparency 65 · Complete ingredient list; no specific sourcing claims
24 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Varies by additive−10 for added phosphates
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Sugar Potato Starch Tapioca Flour Whole Grain Sorghum Flour Baking Powder (Monocalcium Phosphate, Bicarbonate Of Soda, Cornstarch) Sea Salt Xanthan Gum And Natural Vanilla Powder (Sugar, Cornstarch, Vanilla Extract)
8 ingredients 4 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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