GRASS-FED BEEF BONE BROTH (1 QUART)
This broth combines beef bones with vegetables, apple cider vinegar, herbs and salt. The beef is from Pat’s Pastured cattle raised on pasture and fed grass or hay.
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100% Grass-fed Beef Bone Broth with all natural ingredients of Water, Beef Bones, Onions, Carrots, Celery, Leeks, Tomatoes, Garlic, Apple Cider Vinegar, Thyme, Black Pepper, Bay Leaves, Salt Pat’s Pastured beef is ethically raised on pasture and free from hormones, antibiotics, steroids, and GMOs. The cattle has a natural diet of green grass for most of the year, and when the grass dies back in winter, they’re fed dried grasses (hay).
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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