/ / Pure Beef Tallow - 14oz

Pure Beef Tallow - 14oz

This single-ingredient tallow is triple-filtered and the brand says it comes from grass-fed, grass-finished, pasture-raised cattle. The cattle’s location is not stated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$16.99 14 oz · lowest price at Herd Tallow
Price and stock checked Oct 29, 2026
Key nutrition facts
120caloriesPer serving · 1 tbsp (13g)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
0mg
Saturated fat
4.6g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Beef tallow
Product details
Shelf life12–14 months stored cool and dry; 18–20 months refrigerated unopened; up to 24 m
“Stored in a cool, dry place: 12–14 months Refrigerated (unopened): 18–20 months Frozen: up to 24 months” — the product page
86 / 100
Excellent Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 10 of 11 inputs, 4 claims verified
Nutrition · counts 25%79
Ingredients · counts 20%100
Processing · counts 20%85
Sourcing · counts 20%88
Transparency · counts 15%78
Why it scores 86
Nutrition 79 · Compared with other fats and oils: less of its fat saturated (35%); no added sugar per 1 tbsp
Ingredients 100 · Single ingredient: Beef tallow
Processing 85 · Single-ingredient beef tallow, triple-filtered
Sourcing 88 · The brand says the tallow is grass-fed and grass-finished, and pasture-raised
Transparency 78 · One listed ingredient and specific raising claims; no farm named
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef tallow
1 ingredient
Sourcing

Triple-filtered beef tallow from grass-fed cattle, ideal for clean, high-heat cooking and nutrient-rich meals.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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