/ / Organic Apple Cider Vinegar - Vermont Village by Stonewall Kitchen

Organic Apple Cider Vinegar - Vermont Village by Stonewall Kitchen

Organic raw apple cider vinegar is diluted with purified water to 5% acidity. It is raw, unfiltered and unpasteurized.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$6.95 32 oz · lowest price at Belleville Market
Price and stock checked Oct 30, 2026
Key nutrition facts
1caloriesPer 100 g
Protein
0g
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
0g
From Open Food Facts (by barcode)
Ingredients: Organic raw apple cider vinegar, purified water
On Open Food FactsNutri-Score ATheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
90 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 9 of 11 inputs, 4 claims verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%85
Sourcing · counts 10%85
Transparency · counts 20%85
Why it scores 90
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Vinegar diluted with purified water; raw and unfiltered
Sourcing 85 · USDA Organic; no growing region or farm is stated
Transparency 85 · Complete ingredient list and USDA Organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic raw apple cider vinegar Purified water
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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