/ / Beef Tallow (Whole Fat - Grass-Fed and Finished) in BPA Free Pails

Beef Tallow (Whole Fat - Grass-Fed and Finished) in BPA Free Pails

This single-ingredient beef tallow is made from grass-fed, grass-finished beef fat and quadruple-filtered. The brand says it is made in Ontario and that its ingredients are locally sourced from Canadian producers.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$136.00 lowest price at Natritional Wellness
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: 100% Grass-Fed, Grass-Finished Beef Suet
85 / 100
Excellent Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 25%75
Ingredients · counts 20%100
Processing · counts 20%85
Sourcing · counts 20%88
Transparency · counts 15%78
Why it scores 85
Nutrition 75 · Typical for fats and oils; no added sugar per 100 g (typical values for beef tallow)
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Single-ingredient tallow, rendered and quadruple-filtered
Sourcing 88 · 100% grass-fed and finished; the brand says ingredients are locally sourced
Transparency 78 · Complete ingredient list and specific raising and origin claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
100% Grass-Fed Grass-Finished Beef Suet
2 ingredients
Sourcing

Grass-fed, grass-finished beef tallow with nose-to-tail fat, rendered for rich flavor and nutrients, stored in BPA-free pails.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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