/ / Blue Diamond, Almond Flour, Finely Sifted, 16 oz (454 g)

Blue Diamond, Almond Flour, Finely Sifted, 16 oz (454 g)

This finely sifted almond flour contains only almonds and is suited to baking. The listing calls it naturally gluten-free and grain-free.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains tree nuts
$48.00 16 oz · lowest price at Lobo Worldwide Inc.
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Almonds
65 / 100
Fair Scored automatically
Weighted as nuts and seedsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 15%100
Processing · counts 15%85
Sourcing · counts 25%50
Transparency · counts 15%65
Why it scores 65
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · Single ingredient: Almonds
Processing 85 · Ground and finely sifted almonds; no other ingredients
Sourcing 50 · No specific origin or growing practice is stated
Transparency 65 · Complete one-ingredient list; no sourcing or certification details
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Almonds
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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