/ / Wanda's Organic Oregano & Basil Pizza Crust Mix | Pack of 6 | 15 oz | Heartland Gourmet | 1376

Wanda's Organic Oregano & Basil Pizza Crust Mix | Pack of 6 | 15 oz | Heartland Gourmet | 1376

Contains cane sugar

This USDA Organic crust mix combines wheat flour with oregano, basil and yeast. Each serving has 1 g added sugar.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains wheat
$45.54 15 oz · lowest price at BuyNebraska.com
Price and stock checked Oct 29, 2026
Key nutrition facts
150caloriesPer serving · 1/4 cup dry mix (44g)
Protein
5g
Fiber
1g▼
Added sugar
1g
Sodium
220mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Unbleached Wheat Flour, Organic Whole Wheat Flour, Sea Salt, Organic Cane Sugar, Organic Oregano, Organic Basil, Yeast
77 / 100
Good Scored automatically
Weighted as grain productsMedium confidence · Scored on 10 of 11 inputs
Nutrition · counts 35%61
Ingredients · counts 20%92
Processing · counts 15%80
Sourcing · counts 15%85
Transparency · counts 15%85
Why it scores 77
Nutrition 61 · Compared with other grain foods: more sodium (220 mg), less fiber (1 g) per 1/4 cup dry mix
Ingredients 92 · Cane sugar, 4th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 80 · A dry flour mix with herbs, salt, sugar and yeast
Sourcing 85 · USDA Organic certification; no farm named
Transparency 85 · Complete ingredient list and USDA Organic certification
1 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−8 for cane sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic Unbleached Wheat Flour Organic Whole Wheat Flour Sea Salt Organic Cane Sugar Organic Oregano Organic Basil Yeast
7 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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