/ / Gourmet Aged BLACK GARLIC ($14.99-$38.99)

Gourmet Aged BLACK GARLIC ($14.99-$38.99)

Whole garlic is aged with low heat and high humidity, and the brand says it sources organic garlic from Canada seasonally and Argentina in winter. The facility handles nuts.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$29.00 lowest price at For The Love Of Protein, Division of HR Studios Ltd.
Price and stock checked Oct 29, 2026
Key nutrition facts
70caloriesPer serving · 1 Garlic Bulb (33g)
Protein
5g▲
Fiber
5g▲
Added sugar
0g
Sodium
0mg▲
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: ORGANIC CANADIAN GARLIC
88 / 100
Excellent Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 30%97
Ingredients · counts 20%100
Processing · counts 10%85
Sourcing · counts 20%75
Transparency · counts 20%78
Why it scores 88
Nutrition 97 · Compared with other canned, frozen and dried foods: less sodium (0 mg), more fiber (5 g), more protein (5 g); no added sugar per 1 Garlic Bulb
Ingredients 100 · Single ingredient: Organic Canadian garlic
Processing 85 · Whole garlic aged with low heat and humidity.
Sourcing 75 · Organic garlic comes from Canada seasonally and Argentina in winter.
Transparency 78 · Complete ingredient list, seasonal origin, organic claim and aging method.
Made in a facility that handles nuts
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
ORGANIC CANADIAN GARLIC
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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