/ / Gillian's Food Plain Bread Crumbs - Original - Case Of 12 - 12 Oz.

Gillian's Food Plain Bread Crumbs - Original - Case Of 12 - 12 Oz.

Contains cane sugar

These gluten-free crumbs use rice flour, water, yeast, salt and cane sugar. They’re labeled low sodium, with 40 mg per serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$102.99 12 oz · lowest price at Agoraza
Price and stock checked Oct 30, 2026
Key nutrition facts
80caloriesPer serving · 1/4 cup (30g)
Protein
1g▼
Fiber
0g▼
Added sugar
0g
Sodium
40mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Rice Flour, Water, Yeast, Salt, Cane Sugar
Product details
OriginUnited States
“country of origin : united states” — the product page
65 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs
Nutrition · counts 35%59
Ingredients · counts 20%92
Processing · counts 15%65
Sourcing · counts 15%40
Transparency · counts 15%65
Why it scores 65
Nutrition 59 · Compared with other grain foods: less fiber (0 g), less whole grain (0%), less protein (1 g); no added sugar per 1/4 cup
Ingredients 92 · Cane sugar, 5th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 65 · Rice flour, water, yeast, salt and cane sugar; a simple crumb formulation
Sourcing 40 · United States origin stated; no ingredient growing or production practices given
Transparency 65 · Complete five-ingredient list; no specific growing or production claims
Contains cane sugar
Evidence behind the Ingredients deductions
Strong evidence−8 for cane sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Rice Flour Water Yeast Salt Cane Sugar
5 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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