/ / Bob's Red Mill - Quick Cooking Rolled Oats - Gluten Free - Case Of 4-28 Oz.

Bob's Red Mill - Quick Cooking Rolled Oats - Gluten Free - Case Of 4-28 Oz.

Quick-cooking rolled oats with 6 g protein and 4 g fiber per 45 g serving. The label states gluten-free; the facility also uses tree nuts and soy.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$61.99 28 oz · lowest price at Agoraza
Price and stock checked Oct 29, 2026
Key nutrition facts
180caloriesPer serving · 1/2 cup (45g)
Protein
6g
Fiber
4g
Added sugar
0g
Sodium
0mg
Saturated fat
0.5g
From the product label
Ingredients: Whole grain oats
On Open Food FactsNOVA 1Unprocessed or minimally processedTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
84 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%98
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%50
Transparency · counts 15%65
Why it scores 84
Nutrition 98 · Compared with other grain foods: whole grain; no added sugar per 1/2 cup
Ingredients 100 · Single ingredient: Whole grain oats
Processing 85 · Quick-cooking rolled oats with one ingredient
Sourcing 50 · Origin and growing practices aren't stated
Transparency 65 · Complete one-ingredient list; no sourcing details
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $2.21/oz here
VitacostVitacost, Steel Cut Oats, 32 oz (907 g)
87+3
$6.04 · $0.19/oz · 91% less per oz
Natures Pick MarketSteel Cut Oats, GF, Org, 1 lb
94+10
$7.79 · $0.49/oz · 78% less per oz
Ingredients
Whole grain oats
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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