Ceremonial Grade Matcha - Uji, Kyoto Blend - 100g Bag
This single-ingredient matcha is sourced from Uji, Kyoto, and the brand says its tea leaves are shade-grown and stone-ground. It can be whisked with water or added to lattes and smoothies.
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
A mixed cultivar Ceremonial matcha Sourced from Uji, Kyoto. A blend of Okumidori, Saemidori, Yabukita cultivars. Has a bold, nutty flavour with lingering umami. Recommended for new or experienced matcha drinkers. Packed with antioxidants, bursting with nutrients and the most vibrant green colour you will find in a matcha powder. The tea has a natural sweetness, with very low bitterness. Packs an Intense 'green tea matcha' flavour, and whisks up a delightful and creamy layer of crema. The high levels of L-theanine combined with c
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.