/ / Sourdough Starter Traditional

Sourdough Starter Traditional

This starter is made with organic wheat flour and filtered water, and is naturally fermented. It is made in Australia from Australian ingredients.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$20.00 20g · lowest price at Wallaby Wellness
Price and stock checked Oct 29, 2026
Key nutrition facts
—caloriesPer 100 g
Protein
11g
Fiber
—
Added sugar
—
Sodium
2mg
Saturated fat
0.2g
From the product label
Ingredients: organic wheat flour, filtered water
87 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 9 of 11 inputs, 1 claim verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%80
Sourcing · counts 10%80
Transparency · counts 20%75
Why it scores 87
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 80 · Flour and water starter, naturally fermented.
Sourcing 80 · Organic wheat flour and 100% Australian ingredients are stated.
Transparency 75 · Complete two-ingredient list with organic and Australian-origin claims.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic wheat flour Filtered water
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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