/ / Marble Cake Mix with Choc Frosting

Marble Cake Mix with Choc Frosting

Contains sugar

This gluten-free cake mix includes cocoa frosting and a complete ingredient list. It contains sugar, refined starches, natural flavours and an emulsifier.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesGluten-free (label)Dairy-freeContains corn
$7.00 460 g · lowest price at Wallaby Wellness
Price and stock checked Oct 30, 2026
Key nutrition facts
—caloriesPer serving · 80g when made as directed
Protein
3.4g
Fiber
—
Added sugar
—▼
Sodium
264mg
Saturated fat
3.8g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Gluten Free Flour Mix (Potato Starch, Rice Flour, Tapioca Starch), Sugar, Xanthan Gum, Cellulose Powder, Aluminium Free Baking Powder, Cocoa Powder, Vegetable Emulsifier (Mono Diglycerides), Natural Flavours, Iodised Salt, Natural Colour (beta Carotene). Frosting Mix: (16.3%) Icing Mixture [Sugar, Maize, Tapioca Starch, Thickener], Cocoa Powder
50 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsMedium confidence · Scored on 7 of 11 inputs
Nutrition · counts 30%51
Ingredients · counts 30%72
Processing · counts 25%25
Sourcing · counts 5%35
Transparency · counts 10%50
Why it scores 50
Nutrition 51 · 27 g added sugar per 80g when made as directed; otherwise typical for snacks and sweets
Ingredients 72 · Sugar, 2nd ingredient (added sugar, −20); Mono- and diglycerides (additive, −4); Natural flavours (additive, −4)
Processing 25 · Refined starches and sugar with emulsifier and natural flavours
Sourcing 35 · Refined starches and sugar; no ingredient origin or production claims
Transparency 50 · Full ingredient list, but natural flavours and thickener are unspecified
Sugar and refined starches
Natural flavours
Mono-diglycerides
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Varies by additive−8 for mono- and diglycerides, natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Gluten Free Flour Mix (Potato Starch, Rice Flour, Tapioca Starch) Sugar Xanthan Gum Cellulose Powder Aluminium Free Baking Powder Cocoa Powder Vegetable Emulsifier (Mono Diglycerides) Natural Flavours Iodised Salt Natural Colour (beta Carotene). Frosting Mix: (16.3%) Icing Mixture [Sugar Maize Tapioca Starch Thickener] Cocoa Powder
14 ingredients 5 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 3 limited risk
Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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