/ / Chocolate Mud Cake Mix with Choc Frosting

Chocolate Mud Cake Mix with Choc Frosting

Contains sugar

This plant-based cake mix comes with a separate chocolate frosting mix and claims to be gluten, nut and dairy free. Sugar is the first ingredient, and the mix contains xanthan gum and natural chocolate flavour.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesGluten-free (label)Dairy-freeContains corn
$7.00 475 g · lowest price at Wallaby Wellness
Price and stock checked Oct 30, 2026
Key nutrition facts
—caloriesPer serving · 79g when made as directed
Protein
3.1g
Fiber
—
Added sugar
—▼
Sodium
178mg
Saturated fat
2.8g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Sugar, Alkalised Cocoa Powder, Potato Starch, Tapioca Starch, Corn Starch, Xanthan Gum, Vegetable Emulsifier, Iodised Salt, Raising Agents (Baking Powder), Natural Chocolate Flavour; Frosting mix: Sugar, Maize or Tapioca Starch, Alkalised Cocoa Powder
On Open Food FactsNutri-Score ENOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
42 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsMedium confidence · Scored on 7 of 11 inputs
Nutrition · counts 30%42
Ingredients · counts 30%52
Processing · counts 25%30
Sourcing · counts 5%35
Transparency · counts 10%50
Why it scores 42
Nutrition 42 · 36 g added sugar per 79g when made as directed; otherwise typical for snacks and sweets
Ingredients 52 · Sugar, 1st ingredient (added sugar, −20); Potato starch (refined starch, −6); Tapioca starch (refined starch, −6); 3 more
Processing 30 · Sugar, refined starches, xanthan gum, emulsifier and chocolate flavour
Sourcing 35 · Sugar and starches are the main ingredients; sourcing is not stated
Transparency 50 · Full ingredient list, but vegetable emulsifier and natural flavour are unspecified
Sugar is the first ingredient
28.6 g sugar per serving
Contains xanthan gum and natural chocolate flavour
Evidence behind the Ingredients deductions
Strong evidence−44 for sugar, potato starch, tapioca starch and 1 more
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Sugar Alkalised Cocoa Powder Potato Starch Tapioca Starch Corn Starch Xanthan Gum Vegetable Emulsifier Iodised Salt Raising Agents (Baking Powder) Natural Chocolate Flavour; Frosting mix: Sugar Maize or Tapioca Starch Alkalised Cocoa Powder
12 ingredients 7 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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