/ / TZATZIKI

TZATZIKI

Contains maltodextrin

This tzatziki seasoning has a full ingredient list and the brand says its spice ingredients are sustainably sourced from Europe and Asia. It contains maltodextrin and cornstarch, and a teaspoon provides 760 mg of sodium.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains corn
$9.99 lowest price at Wurzpott
Price and stock checked Oct 30, 2026
Key nutrition facts
10caloriesPer serving · 1 TSP (4.07g)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
760mg
Saturated fat
0g
From the product label
Ingredients: Salt, garlic, maltodextrin, cornstarch, dextrose, sugar, herbs (i.a. oregano), onions
76 / 100
Good Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 5%50
Ingredients · counts 45%92
Processing · counts 20%55
Sourcing · counts 10%70
Transparency · counts 20%72
Why it scores 76
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 92 · Dextrose, 5th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 55 · Seasoning blend includes maltodextrin, cornstarch and sugars
Sourcing 70 · The brand says spice ingredients are sustainably sourced from Europe and Asia
Transparency 72 · Full ingredient list and the brand says spices come from Europe and Asia
760 mg sodium per teaspoon
Contains maltodextrin and cornstarch
Evidence behind the Ingredients deductions
Strong evidence−8 for dextrose
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Salt Garlic Maltodextrin Cornstarch Dextrose Sugar Herbs (i.a. oregano) Onions
8 ingredients 3 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 2 limited risk
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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